How To Cook Sourdough Milk Buns Step by Step

The Recipe For Making Sourdough Milk Buns.

Sourdough Milk Buns You can make Sourdough Milk Buns using 8 ingredients in 5 quick steps. The following is an easy way to make it.

Ingredients Required To Make Sourdough Milk Buns

  1. Insert 100 gr of sourdough starter (mature 100% hydration).
  2. Fill 210 gr of bread flour.
  3. Add 30-40 gr of sugar.
  4. Mix 135 gr of milk.
  5. Add of (me: 90 gr milk + 45 gr liquid whipped cream).
  6. Insert 3 gr of salt.
  7. Prepare 20 gr of unsalted butter.
  8. Mix of Food colors.

Easy Way To Make Sourdough Milk Buns

  1. Mix starter, flour, sugar and milk until well combined and rest it for autolyse process for about 30 mins (cover with napkin)..
  2. Knead well the dough then eventually add salt and butter. Knead until reaching window pane. Rest 3 hours..
  3. Divide dough into your preference size, filling and color. Shape. Rest until double in size (for about two hours; depending on your room temperature).
  4. Preheat oven. Bake at 160 degcel for about 20-30 mins (depending on your oven).
  5. Cool it completely and decor as you wish. Enjoy!.

That's how to make Sourdough Milk Buns Recipe.

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