How To Make Portabello Burger Without Equal

The Recipe For Making Portabello Burger.

Portabello Burger You can make Portabello Burger using 9 ingredients in 3 quick steps. The following is an easy way to make it.

Ingredients Required To Make Portabello Burger

  1. Add of Portabello caps.
  2. Prepare of Minced garlic.
  3. Insert 2 tbs of butter (I used Country Crock).
  4. Insert of Salt.
  5. Mix of Pepper.
  6. Prepare slices of Smoked cheddar.
  7. Mix of Spinach/Kale mix.
  8. Insert of Mayo.
  9. Insert of Champagne dressing.

Step By Step To Make Portabello Burger

  1. Melted butter and garlic in fry pan. Cleaned mushroom cap and salt and peppered one side. Put in pan and left for a few minutes on med heat..
  2. Salt and pepper the up side. Flipped and left for a few more minutes. The cap should be soft when finished..
  3. In the meantime, I put mayo on the bun. Then placed the spinach/kale mix on the bottom. I drizzled the champagne dressing on the top bun and then placed it over the salad mix. I turned the heat off the mushroom cap and placed the cheese slice on top so that it would melt in the residual heat. When ready, I turned the top bun back over and placed the cap on the salad. I did put crispy onion bits on top, which I forgot to mention in the ingredients. You're done and ready to dig in!.

That's how to make Portabello Burger Recipe.

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